

Best indian restaurant in Fuengirola
TANDOORI SPECIALITIES
 Charcoal Clay-oven Barbecues
TANDOORI MURGH 6,50
young spring chicken marinated in yogurt with delicate herbs and spices
CHICKEN TIKKA 6,50
diced boneless chicken marinated and mildly seasoned with herbs
CHICKEN SHASHLIK 6,95
diced chicken marinated, with onions, tomatoes, capsicum, mushrooms
KING PRAWN KEBAB 14,95
king prawns marinated in mild herbs and spices
SHISH KEBAB 6,50
lamb minced with onions, green chillies, fresh mint, coriander and spices
TANDOORI MIXED GRILL (for 2 people) 22,00
Starters
PRAWN PURI 7,50
PAKORAS CHICKEN OR VEGETABLES 4,80
SAMOSAS CHICKEN OR VEGETABLE 4,80
ONION BAJEE 4,20
CHUTNEY 1,50
PAPADUM 0,75
EXTRA CURRY SAUCE 3,00

Freshly baked bread
NAN 2,00 ROTI/CHAPATI 2,00 PARATHA 2,40
KEEMA NAN 3,60 PASHAWARI NAN 3,60
GARLIC NAN 2,40 KULCHA 2,40
Lamb
ROGAN JOSH 9,50
spiced and cooked with tomatoes
BHUNA GOSHT 9,50
diced lamb with herbs, fresh mushrooms
LAMB JALFREZI 9.50
diced lamb cooked with spices and capsicum
KEEMA PEAS 9,50
minced lamb with a touch of spice and garden peas
LAMB DO-PIAZA 9,50
spiced and cooked with onion roundlets
LAMB NARIAL 9,50
spiced and herbed with coconut milk and lemon
SAG GOSHT 9,50
lamb cooked together with leaf spinach
LAMB KORMA 10,00
lamb cooked with almonds and cream
Chicken
BHUNA CHICKEN 8,50
diced chicken gently spiced with fresh mushrooms
CHICKEN JALFEREZI 8,50
diced chicken cooked with spices and capsicum
CHICKEN DO PIAZA 8,50
spiced and cooked with onion roundlets
CHICKEN NARIAL 9,00
spiced and herbed with coconut milk and lemon
MAKHAN CHICKEN 9,50
chicken tikka cooked in butter with tomatoes and cream
CHICKEN TIKKA MASALA 9,50
chicken tikka finished in a gently spiced creamy sauce
JEERA CHICKEN 9.50
barbecued with a touch of cumin sauce
CHICKEN CHILI GARLIC 10,00
CHICKEN KORMA 9,50
chicken cooked with almonds and cream
CHICKEN DHANSAK 8,50
chicken in a sweet and sour lentil sauce
Seafood
PRAWN NARIAL 9,00
spiced and herbed with coconut milk and lemon
PRAWN MASALA 9,00
mildly spiced with coriander
PRAWN SAG BHUNA 9,00
cooked with fresh mushrooms and spinach
KING PRAWN NARIAL OR MASALA OR SAG BHUNA 14,95
Vegetables
MIXED VEGETABLES 5,00
fresh vegetables cooked together in spices and herbs to our own special recipe
BENGAN BHAJEE 5,00
aubergines cooked with onions, herbs and spices, served dry
MUSHROOM BHAJEE 5,00
mushrooms gently spiced with herbs
MATTER PANEER 5,00
peas with indian cottage cheese
SAG PANEER 5,00
cooked spinach with specially home made spiced cottage cheese and herbs
ALLOO JEERA 5,00
potatoes cooked with cumin seeds
SHAHI PANEER 5,00
fresh indian cottage cheese herbed in cream sauce
ALLOO GOBI 5,00
potatoes with cauliflower
SAG CHANNA BHUNA 5,00
chick peas cooked with spices and spinach
DAL lentils 5,00
RAITA 2,40
yogurt with cucumber, tomatoes, onions and herbs
Rice
PILLAU RICE specially cooked basmati rice 2,70
Biryanis
basmati rice cooked together with meat, prawns or vegetables, saffron and mild oriental spices garnished with nuts
LAMB BIRYANI served with vegetable curry 14,50
CHICKEN BIRYANI served with vegetable curry 14,50
PRAWN BIRYANI served with vege​table curry 14,50
VEGETABLE BIRYANI served with raita 9,50
DESSERTS
ICE CREAM 3,00
KULFI home made indian ice cream 3.50

FUSIONS
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Grilled duck breast in the chef´ own special mango and balsamic vinegar curry sauce
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Entrecot steak in a lightly spiced mustard, butter and red wine sauce
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All dishes served with vegetables or salad and rice or spicy
potato wedges

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Just 12.95 euros

RESERVATIONS
Phone: 952462910
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OPENING HOURS
We're open 6pm til late Mon-Sun.
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