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TANDOORI SPECIALITIES
       Charcoal Clay-oven Barbecues

 


TANDOORI MURGH                                                        6,50
young spring chicken marinated in yogurt with delicate herbs and spices
CHICKEN TIKKA                                                               6,50
diced boneless chicken marinated and mildly seasoned with herbs
CHICKEN SHASHLIK                                                        6,95
diced chicken marinated, with onions, tomatoes, capsicum, mushrooms
KING PRAWN KEBAB                                                    14,95
king prawns marinated in mild herbs and spices
SHISH KEBAB                                                                  6,50
lamb minced with onions, green chillies, fresh mint, coriander and spices
TANDOORI MIXED GRILL (for 2 people)                       22,00

Starters

PRAWN PURI                                                                        7,50
PAKORAS CHICKEN OR VEGETABLES                                  4,80
SAMOSAS CHICKEN OR VEGETABLE                                    4,80
ONION BAJEE                                                                       4,20
CHUTNEY                                                                              1,50
PAPADUM                                                                             0,75
EXTRA CURRY SAUCE                                                            3,00



Freshly baked bread

NAN   2,00  ROTI/CHAPATI  2,00     PARATHA  2,40
 

KEEMA NAN 3,60                 PASHAWARI NAN 3,60   
 

GARLIC NAN 2,40                               KULCHA 2,40

 

Lamb

ROGAN JOSH                                                                        9,50
spiced and cooked with tomatoes
BHUNA GOSHT                                                                    9,50
diced lamb with herbs, fresh mushrooms

LAMB JALFREZI                                                                     9.50                 
diced lamb cooked with spices and capsicum

 KEEMA PEAS                                                                        9,50

minced lamb with a touch of spice and garden peas

 LAMB DO-PIAZA                                                                  9,50
spiced and cooked with onion roundlets
LAMB NARIAL                                                                       9,50
spiced and herbed with coconut milk and lemon

SAG GOSHT                                                                          9,50
lamb cooked together with leaf spinach
LAMB KORMA                                                                     10,00
lamb cooked with almonds and cream

Chicken

BHUNA CHICKEN                                                                                      8,50

diced  chicken gently spiced with fresh mushrooms
CHICKEN JALFEREZI                                                              8,50
diced chicken cooked with spices and capsicum   
CHICKEN DO PIAZA                                                              8,50
spiced and cooked with onion roundlets
CHICKEN NARIAL                                                                  9,00
spiced and herbed with coconut milk and lemon  
MAKHAN CHICKEN                                                               9,50
chicken tikka cooked in butter with tomatoes and cream
CHICKEN TIKKA MASALA                                                      9,50
chicken tikka finished in a gently spiced creamy sauce
JEERA CHICKEN                                                                    9.50

barbecued with a touch of cumin sauce  

CHICKEN CHILI GARLIC                                                      10,00
CHICKEN KORMA                                                                 9,50
chicken cooked with almonds and cream
CHICKEN DHANSAK                                                             8,50
chicken in a sweet and  sour lentil sauce

Seafood

 

PRAWN NARIAL                                                                    9,00
spiced and herbed with coconut milk and lemon
PRAWN MASALA                                                                   9,00
mildly spiced with coriander
PRAWN SAG BHUNA          9,00
cooked with fresh mushrooms and spinach
KING PRAWN NARIAL OR MASALA OR SAG BHUNA        14,95

                        Vegetables

 MIXED VEGETABLES                                                                                 5,00

fresh vegetables cooked together in spices and herbs to our own special recipe
BENGAN BHAJEE                                                                  5,00 
aubergines cooked with onions, herbs and spices, served dry
MUSHROOM BHAJEE                                                           5,00
mushrooms gently spiced with herbs
MATTER PANEER                                                                  5,00
peas with indian cottage cheese
SAG PANEER                                                                         5,00
cooked spinach with specially home made spiced cottage cheese and herbs
ALLOO JEERA                                                                        5,00
potatoes cooked with cumin seeds
SHAHI PANEER                                                                     5,00
fresh indian cottage cheese herbed in cream sauce
ALLOO GOBI                                                                         5,00
potatoes with cauliflower
SAG CHANNA BHUNA                                                          5,00
chick peas cooked with spices and spinach
DAL  lentils                                                                           5,00
RAITA                                                                                    2,40
yogurt with cucumber, tomatoes, onions and herbs


Rice

PILLAU RICE specially cooked basmati rice                       2,70


Biryanis
basmati rice cooked together with meat, prawns or vegetables, saffron and mild oriental spices garnished with nuts

LAMB BIRYANI     served with vegetable curry                 14,50
CHICKEN BIRYANI     served with vegetable curry           14,50
PRAWN BIRYANI    served with vege​table curry              14,50
VEGETABLE BIRYANI served with raita                               9,50

DESSERTS

ICE CREAM                                                                            3,00
KULFI home made indian ice cream                                  3.50



FUSIONS

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As well as our traditional menu elsewhere on this page, try our daily special fusion dishes.
These include

Chicken breast pan fried with onions in a lightly spiced french mustard and cream sauce.

​

….......

Grilled duck breast in the chef´ own special mango and balsamic vinegar curry sauce

….......

Entrecot steak in a lightly spiced mustard, butter and red wine sauce

….........................
All dishes served with vegetables or salad and rice or spicy
potato wedges



.........

Just 12.95 euros



RESERVATIONS

 

Phone:  952462910

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OPENING HOURS

 

We're open 6pm til late Mon-Sun.
 
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